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International Foods   Tags: anderson, family, international food  

Resources for researching world cultures and foods.
Last Updated: Jan 5, 2012 URL: http://libguides.nhvweb.net/intlfood Print Guide RSS UpdatesShareThis

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Books in the library

Search for your topic in the library catalog; here's a sample of the great resources you'll find:

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Junior Worldmark encyclopedia of foods and recipes of the world - Karen Hanson
Call Number: E-book
ISBN: 0787654248
Publication Date: 2002

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Encyclopedia of food and culture - Solomon H. Katz
Call Number: E-book
ISBN: 0684805650
Publication Date: 2003

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Andrew Zimmern's bizarre world of food - Andrew Zimmern
Call Number: 394.12 ZIM
ISBN: 9780385740036
Publication Date: 2011

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Yuck! The things people eat - Neil Setchfield
Call Number: 641.3 SET
ISBN: 1858945240
Publication Date: 2010

 
 

Library catalog

Examine the catalog records for the sample books on the left to identify possible search terms and subject headings that you can use to search the catalog for additional resources. For high-quality web sites about your topic, click Advanced Search below and select WebPath Express.

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Gale Virtual Reference Library e-books

Geography & Culture databases

General Knowledge & Current Events databases

NHHS Media Center

Martha Hickson, Librarian
Contact Info
North Hunterdon High School
1445 Route 31
Annandale, NJ 08801
908-713-4199
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Database passwords

To access the databases from home, you will need a username and password. The password list is available online to those who have an NHHS login ID and password.

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